Gluten Free Kombucha

Is your kombucha gluten free?

Yes. All our kombucha is naturally gluten free. We only use tea, water, and sugar — no grains, wheat, rye, or barley involved at any point. This makes it a safe choice if you're looking for kombucha gluten free.

Can I drink your kombucha if I have celiac disease?

Yes. Our gluten free kombucha contains no gluten or traces of gluten. While we don't use third-party certification labels, our production process is free from gluten-containing ingredients and safe for those with celiac or gluten sensitivity.

How do I know your kombucha is gluten free if it's not certified on the label?

We don’t currently use certification stickers, but we’re transparent about our ingredients. We never use barley malt or grain-based flavors. Our kombucha is brewed with tea, not grain fermentations — keeping it naturally gluten free.

Does kombucha help with bloating or digestion after eating gluten?

Many customers say that drinking kombucha helps them feel less bloated or gassy after meals — especially when they’ve had gluten. Our gluten free kombucha contains live cultures and organic acids that can support digestion.

Can gluten free kombucha cause any stomach issues?

While rare, kombucha can be acidic for some people. If you're new to it or have a sensitive gut, start with half a bottle and see how your body reacts. Our kombucha is unpasteurized and naturally low in sugar, which many find gentler.

Do all your kombucha flavors qualify as gluten free?

Yes. Every flavor we make — including Yunnan Black, Sencha Green, Oolong, and Darjeeling — is kombucha gluten free. No grains, no hidden additives.

Can kids or pregnant people drink gluten free kombucha?

Our kombucha is low in sugar and alcohol (under 0.5%), but since it's a fermented product, we recommend consulting a healthcare provider if you’re pregnant or giving it to children.

Is your new kombucha soda range also gluten free?

Yes. Even our new flavored kombucha soda (Lemon & Mint, Rose & Elderflower, Hops & Sea Salt, Ginger) is gluten free and made without grain-based additives.