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Left Field Kombucha

Taster Pack (8 bottles)

Taster Pack (8 bottles)

Regular price £26.40 GBP
Regular price Sale price £26.40 GBP
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All four Left Field Kombucha ‘Just Tea’ flavours in one case. Our products prioritise high-quality, craft-brewed, ethically sourced tea, allowing the natural flavours to shine through. When brewing kombucha, we only add three things (tea leaves, sugar, and water) to our natural fermentation culture which imparts lots of gut-healthy acids and bacteria. Our award-winning handcrafted drinks are naturally low in calories, and a grown-up alternative to sugary soft drinks.

8 x 330ml bottles. Two bottles of each flavour.

No.1 Yunnan Black kombucha tea - Earthy and smoky, with notes of honey and dates. Best served chilled as it comes, or try with a sprig of rosemary. The perfect match to rich foods, such as curries, pies, and cheese.

No.2 Sencha Green kombucha tea - Zesty and fresh, influenced by the inclement coastal weather, with notes of pineapple. Best served chilled as it comes, or try with a slice of lemon. Delightful with sushi or spring greens. 

No.3 Oolong kombucha tea - Delicate and lightly floral, with notes of elderflower and champagne. Best served chilled as it comes, or try with a sprig of mint and a twist of grapefruit. Pair with light vegetable forward dishes. 

No.4 Darjeeling kombucha tea - Dark, fruity, decadent. With notes of toffee, grapes, and a twist of citrus. Best served chilled as it comes, or try with a slice of ginger and a sprig of mint. Serve with cheese, desserts, or spicy dishes. 

Serving & Storing

Best served chilled as it comes. You can drink our kombucha straight from the bottle, or pour it into a glass. You may find a little sediment in the bottle, which is made up of harmless yeast and bacteria cells, and is completely normal.

Left Field Kombucha is a living, unpasteurised drink. To retain its goodness, store in a cool, dark environment until you're ready to drink it. 

Ingredients & Nutrition

Tea infusion (water, sugar, tea leaves), and a natural fermentation culture.

Typical values per 100ml: Energy 60kJ/14kcal; Fat 0.1g of which saturates 0.0g; Carbohydrate 3.2g, of which sugars 3.2g; Protein 0.1g; Salt 0.0g

Suitable for vegans. Gluten-free product.

Find out how we make our kombucha.

 

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