What low and no alcohol drinks to stock in the bar

by Jo Easingwood Roberts August 02, 2019

Draught Left Field Kombucha Yunnan Black in Atelier

Left Field Kombucha, as a pioneer of award-winning draught kombucha in the UK, was recently featured in this article by The Morning Advertiser, about the exciting low and no alcohol options that are now appearing across UK bars.

What makes kombucha stand out for us is its complexity and its pour. Geraint, the Left Field Kombucha co-founder and brewer said:

"Tea is an interesting ingredient, rare, elegant and stylish. It has more complexity than regular soft drinks and on draught it is a living product like a cask ale"

Low and no: what to stock

By Phil Mellows, The Morning Advertiser

The range of low and no-alcohol beverages is a category ripe for picking – it’s up to you to choose the best available.

Full article available at What low and no alcohol drinks to stock.

Jo Easingwood Roberts
Jo Easingwood Roberts


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